Hot Chicken Recipe
You can also call this recipe as hot chicken tender. As the name indicates, the chicken is very tender in texture and taste. The hot chicken tender recipe is easy to make and surprise you with its unique hot taste. You can make it hot, as per your liking. Let us check the ingredients of Hot Chicken Recipe.
You can also check few more chicken recipe;
- Mongolian Chicken
- Stir-Fry Chicken
- Chicken Vindaloo
- Szechuan Chicken
- Chicken Mugalgal
- Teriyaki Chicken
- Chicken Shashlik recipe
- Fajita Chicken
- Chicken Nihari with Potatoes
- Handi with Chicken
Ingredients Hot Chicken Recipe:
- ½ kg Boneless chicken cut into cubes
- Salt to taste
- Black paper to taste
- Pinch of Chinese salt
- 1 Egg
- 1 cup all-purpose Flour
- 4-5 tablespoon Cornflour
- ½ teaspoon Red chili flakes
- 2 tablespoon Milk
- 1-tablespoon Chili sauce
- 1 tablespoon Vinegar
- 1-tablespoon Soya sauce
Directions Hot Chicken Recipe:
Chop the chicken into cubes- Add one egg to a large bowl with black pepper, salt, Chinese salt, red chili powder, milk and all the sauce, mentioned in the ingredients.
- Mix with a spoon, add the chicken in this and marinade for 20 minutes or overnight for great taste.
- In a separate bowl, add all-purpose flour, corn flour, salt and crushed chili flakes and mix well, this will be dry coating.
- Now take the chicken out of the marinade and then coat every cube of the chicken in the dry mixture. Coat all the cubes, very well and dust the extra flour by shaking the cube a little.
- Add oil in a wok for frying on medium heat, once the oil is warm enough then fry all chicken.
Your hot chicken is ready, serve hot with any sauce of your choice like mayo garlic sauce or ketchup. You can also enjoy with Naan or chicness rice.
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